Red Rashes and Irritability are Gone With a Change in Diet
When Theresa was 3 years old I took her to see Monica because she was suffering from red face rashes, was very irritable, and had very strange eating habits. Nothing I put on Theresa’s cheeks made them less chafed and red.
After testing Theresa, Monica suggested putting her on a gluten-free diet, which I started immediately. Theresa would not eat for three whole days and nights and was her worst self that I had ever seen. She was never a good sleeper but now she was terrible! She was dreaming and tossing and turning all night. She seemed to be going through some big changes.
After those three days Theresa emerged a new person. She would eat the foods presented to her. Her skin cleared up and two years later is still perfect. Theresa turned into a happy, healthy child who sleeps well and eats well.
I am grateful to Monica for being there and being able to detect the intolerances in Theresa.
Stefanie